July 21, 2021 - Homebrewed Vinegar with Kirsten Shockey FREE Webinar

Watch a recording of the webinar HERE.

We are VERY excited to announce our next free webinar with our special guest, Kirsten Shockey, author of Homebrewed Vinegar and Fermented Vegetables.

Date: Wednesday, July 21, 2021

Time: 7:30 pm ET / 4:30 pm PT

Venue: Online with Zoom

Attire: Cultured comfy

Host: Karen Wang Diggs, Chief Fermentation Officer

Special Guest
Kirsten Shockey, author, fermentation expert, and co-founder of The Fermentation School

What you will learn:

  • Recipe for making Citrus Scrap Vinegar
    (Perfect for reducing food waste!)
  • Tips for making your very own homebrewed vinegars
  • How to use vinegars in different ways
  • Health benefits 
  • Q & A

Note: Recipes will be sent to all registrants prior to the webinar. And a recording will be available after the webinar if you missed the live event.

Please pre-register; space is limited.


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