Recipes

Fermented Beets with apple & Raisins

Fermented Cherries with Cacao Nibs

Cherries are in season, and this is a fabulous way to preserve them and to use both the fermented ingredients and the brine in unique ways!

Jujube Sauerkraut

Jujube, also known as Chinese dates, are packed with nutrients such as vitamin C, potassium, and antioxidants. It can promote sound sleep and good digestion.

Fermented Cranberry & Persimmon Relish

This recipe highlights and preserves the super antioxidant powers of cranberries and persimmons, without adding in sugar or heat!

Fermented Salsa with Kumquats & Garlic

This refreshing salsa recipe features fermented kumquats, a delightful winter jewel!

Holiday Sauerkraut with Pomegranate

Add a dash of cheerful red hue to your plain kraut for your holiday table this year.